Thai Asian Mix Restaurant - North Nowra - Thai

Bursting with succulent roasted duck, fresh scallions, and crisp cucumber, topped with a drizzle of our special sauce and sesame seeds.

Spring roll, seafood spring roll, curry puff, fish cake and satay chicken skewer.

Stir-fried roasted cashew nut and authentic chilli jam with mixed vegetables.

Stir-fried garlic with lemongrass and mixed vegetables.

A popular stir-fried fresh chilli garlic combined with holy basil leaves.

Stir-fried garlic with black pepper and mixed vegetables.

Homemade plum sauce stir-fried with garlic and mixed vegetables.

Stir-fried fresh chilli and garlic with mixed vegetables.

Stir-fried sweet and sour with tomatoes, pineapple, cucumber, capsicum and shallot.

Stir-fried ginger and red curry paste with mixed vegetables.

Fermented black beans stir-fried with garlic and mixed vegetables.

The most popular Chinese sauce stir-fried with garlic and mixed vegetables.

Stir-fried shredded ginger and onion with shallot and mixed vegetables.

Stir-fried mixed vegetables with our homemade oyster sauce and cashew nut.

Stir-fried garlic with soy sauce and oyster sauce base topped with fried garlic.

A popular stir-fried dish with homemade peanut sauce.

Typical ingredients homemade XO sauce stir-fried with King prawn and green beans.

Tasty fried rice mixed with a chunk of pineapple seasoning with yellow curry powder.

Mixed seafood with special sweet chilli sauce and combined with a sweetness of sweet corn.

Asians tropical sweet-sour fruit paste stir-fried with King prawns and vegetables.

Stir-fried wagyū with black pepper sauce served on a sizzling plate.

A flavour bomb condiment Thai Asian mix signature crispy pork belly stir-fried with XO sauce.

The succulent and tasty prawn in Singapore chilli sauce is served on a sizzling plate.

Steamed whole barramundi fish fillets with ginger and soy sauce topped with shallots chilli.

Stir-fried crispy pork belly with chilli basil sauce served on a sizzling plate.

Crispy soft shell crabs stir-fried with sweet and sour sauce served with hot chips and chilli sauce on the side.

Tossed vegetables topped with crispy pork belly served with satay sauce.

Grilled salmon fillets with fresh and spicy apple side salad.

Our flavourful homemade spice curry, slow cooked with coconut milk, lamb cutlets, potatoes and peanut topped with crispy onion.

Choo chee curry with King prawns and vegetables.

Stir-fried mixed seafood with exotic herbs imported from Thailand served on a sizzling plate.

Prawn stir-fried with nutritions broccoli and cashew nuts and a touch of chilli. Keto friendly.

A perfect Asian twist between the signature crispy pork belly with sweet & savoury and spicy style gochujang.

Lamb back strap stir-fried with Mongolian sauce and vegetables served on a sizzling plate.

Asia favourite, coated in seasoned flour, deep fried and then soaked with sweet honey and cashew nut.

Asia favourite, coated in seasoned flour, deep fried and then soaked with sweet honey and cashew nut.

Stir-fried crispy pork belly with ginger, red curry paste and vegetables.

Grilled salmon fillets with teriyaki sauce served with a side of mixed vegetables.

A stir-fried spicy combination of fragrant garlic, chilli, kaffir lime leaves and peppercorn with barramundi and vegetables.

Rich flavourful Thai yellow curry with mango.

Our flavourful homemade spice curry is slow-cooked with coconut milk, tender beef, potatoes and peanut topped with crispy onion.

Thai's well-known red curry paste is cooked with coconut milk, mixed vegetables and meat.

Thai's classic full-flavour green curry paste cooked with coconut milk, basil, herbs and mixed vegetables.

The exquisite aroma of creamy curry dish with the choice of your favourite meat.

Creamy mild curry made of curry powder cooked with coconut milk and mixed vegetables.

A popular Indian dish made with spices, tomato and cream.

Special spicy fried rice with egg, prawn, fish and squid.

Thai-style fried rice with chicken, pork and beef combination.

Special fried rice with egg, prawn, dice pineapple and raisin.

Chinese-style fried rice with egg, peanut, diced carrot and corn.

Indonesian fried rice and shrimp paste topped with a crispy fried egg and prawn crackers on the side.

Thai-style fried rice with mocked meat.

With vegetables and tofu.

Cooked flat rice noodles drenched in tasty soybean gravy and served with Chinese broccoli.

Egg noodles in spicy soup are based on either rich or spicy curry coconut milk.

Stir-fried Hokkien noodles with egg, mixed vegetables and chilli jam sauce.

Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles, a few herbs and your selection of meat.

Stir-fried soft noodles with mixed vegetables topped with crunchy noodles.

Stir-fried flat rice noodles with egg, Chinese broccoli carrot and sweet soy sauce.

Stir-fried flat rice noodles with mixed vegetables, chilli and basil sauce.

A popular Japanese noodle served with egg noodles, meat and vegetables.

Stir-fried egg noodles with mixed vegetables and teriyaki sauce seasoned with sesame seeds.

Popular Singapore noodles with mixed vegetables and curry powder.

Tom yum soup with flat rice noodles and mixed vegetables.

One of the world-famous Thai dishes. Stir-fried thin rice noodles with egg and tofu topped with shallot and bean sprouts served with crunched peanut and fresh bean sprouts

Popular Singapore noodles with mixed vegetables and curry powder.

Stir-fried flat rice noodles with mixed vegetables, chilli and basil sauce.

Cooked flat rice noodles drenched in tasty soy bean gravy served with Chinese broccoli.

Tom yum soup with flat rice noodles and mixed vegetables.

One of the world-famous Thai dishes. Stir-fried thin rice noodles with tofu topped with shallot and bean sprouts served with crunched peanut and fresh bean sprouts.

Stir-fried flat rice noodles with Chinese broccoli, carrot and sweet soy sauce.

Sliced chicken breast in a creamy sweet corn soup.

A famous Thai spicy and sour soup with chicken.

A famous Thai spicy and sour soup with King prawn.

Thai coconut milk soup with chicken.

Wonton is filled with juicy pork, chicken and beef in clear soup served with bok choy.

Large size. Sweet corn soup vegan slice mock chicken in a creamy sweet corn soup.

A famous Thai spicy and sour soup.

Thai coconut milk soup.

Grilled wagyū beef with spicy lemongrass salad.

A refreshing salad combines all of the flavours of Vietnam, topped with grilled beef and seafood spring roll.

"Lotex" mixed vegetables in a peanut sauce topped with crunchy potato.

Grilled beef slice with typical Thai spicy salad and fresh herb seasoning with ground roasted rice.

Shredded green papaya spicy salad. Originating from ethnic Southeast Asia.

Sweet, sticky rice, coconut cream and sliced mango.

Thai taro mixed with flour and rolled into tiny bite-sized balls floating in sweet and delicious coconut cream soup.

Condensed milk, cinnamon sugar and ice cream.

Soft bean in a bed of silky sago covered with warm and sweet coconut cream.